Green Peas/Channa masala

Ingredients:

• Dried whole green peas/ channa dhal
• Onion finely chopped
• Turmeric powder -1/2 tspn
• Red chilli powder -1/2 tspn
• Coriander powder -1tspn
• Sambar masala -1 tspn
• Corn flour -1 tspn (mix it with little water,used for binding)

Method:

In a pressure cooker add 1 cup of dried peas/channa dhal. Add 2cup of water.To this add turmeric powder,chilli powder,coriander powder,sambar masala & salt.Pressure cook the dhal.Once it is done open the lid of the cooker & add little corn flour mix.Add chopped onion (you can also sprinkle little lime juice) & serve hot .

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