Ingredients:
Potatoes -4 chopped and cooked
Onion -1 thinly sliced
Oil -1tspn
Cumin seeds -1tspn
Green chilli -1or 2
Mustard seeds -1tspn
Turmeric powder -1tspn
Salt to taste
Method
In a soup pot heat oil and add mustard seeds.When the mustard splutters add cumin seeds.Add sliced onions and green chilli.saute them till they turn translucent.At this stage add the cooked potatoes,turmeric powder and salt.Add 1cup of water and stir occasionally until it turns to semi-thick consistency.Once it is done serve with dosai,poori or chappathi.
Potatoes -4 chopped and cooked
Onion -1 thinly sliced
Oil -1tspn
Cumin seeds -1tspn
Green chilli -1or 2
Mustard seeds -1tspn
Turmeric powder -1tspn
Salt to taste
Method
In a soup pot heat oil and add mustard seeds.When the mustard splutters add cumin seeds.Add sliced onions and green chilli.saute them till they turn translucent.At this stage add the cooked potatoes,turmeric powder and salt.Add 1cup of water and stir occasionally until it turns to semi-thick consistency.Once it is done serve with dosai,poori or chappathi.
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