Tuesday, September 18, 2012

Chocolate chip biscotti



Ingredients:

All purpose flour - 2 cups
Sugar - 1 cup
Egg -3
Butter -1/2 cup
Baking powder- 1/2 teaspoon


Method:

    Preheat the oven to 375 degrees F.  In a bowl beat eggs,sugar and butter till they are nicely  blended together. Add baking powder.Add flour to the egg mixture and blend well to form a dough.Form a roll out of the dough and cut into equal pieces.Grease the cookie sheet and place it on the baking plate.Place the pieces onto the cookie sheet and press them to form a cookie shape.Place chocolate chips on top the cookie and press them lightly.Bake it for 25 to 30 minutes until it turns golden brown.Once they are done remove the cookies and let them cool. Once the cookies are cool enough to handle cut them into halves and bake this for additional 3-5 minutes so that the slices will be lightly toasted giving an additional crispiness. 

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